This morning started out with a nice short run in the crisp cool air outside. 🙂 I ended walking a big portion of it because I could feel my knee starting to act up. I can’t wait to figure out 1. what’s wrong with it, and 2. what to do about it.
I came home ready for some breakfast and was feeling something creamy and hot. Usually I turn to oatbran, but this was right in front when I opened the cabinets and it was just calling my name.
Oh, creamy rice, it’s been too long.
I’ve also been enjoying copious amount of figs before they’re gone until next summer. I love seasonality – eating different things different times of the year – but I do miss the summer berries, figs, and tomatoes when it starts to get cold.
I also opened a new jar of nut butter after plowing through what I already had opened. This stuff could be dangerous: Macadamia Butter. It’s creamy. Rich. Delicious,
Have you tried it?
What old breakfasts have you recently re-discovered?