Banana Cream Pie
serves 1
- 1 egg
- 85g greek yogurt
- 4g protein power (or flour)
- stevia, to taste
- cinnamon to taste
- 55g (~1/2) banana
Preheat oven to 350F. Grease a small baking dish.
Whisk the egg together. Add the greek yogurt and protein powder – combine until mixed. Add the stevia, cinnamon and the banana.
Bake @ 350F for 30 minutes, then turn off oven and let it remain another 20-30 minutes. Place in the fridge at least 4 hours or overnight.
Topped with greek yogurt, strawberry jelly, sliced almonds and chocolate chips:
Alternatively just eat it out of the bowl. 
Delicious!
ooh yummy and i love the ingredients used!
oooo! Delicious!!!!!
Oh man awesome recipe!!! Love it! I bet I can dairy-free-it by subbing soft tofu or coconut milk yogurt for the GY. Definitely gonna give it a try!
Did u made a typo when u said 4g of protein? It just sounds so litlle…
Nope, that is correct. It already has a ton of protein in it, so instead of using a little flour to thicken it I used 4g which is about 1t. (I think).
Thanks, it just seems delicious. Gotta try and make it
Thank you!
If you want to make it full size just multiply everything by 4.