I’ve been on a smoothie kick lately, and have been making this one quite a bit. It’s absolutely delicious and hits the spot when I want something sweet, but not sugary.
I came across the recipe in Everyday Raw, used what I had on hand, left out the agave, and voila!
Chocolate Almond Butter Cup Smoothie
adapted from Everyday Raw (serves 1)
- 1 cup unsweetened vanilla almond milk or coconut milk
- 1 T. almond butter or sunflower seed butter
- 1/2 T. each of chia seeds and hemp seeds
- 1 frozen banana
- 1/2 t. cinnamon
- 1 T. cacao nibs
- 1 T. cacao powder
Blend everything together.
Perfection!
What’s your favorite smoothie combo right now?
This looks awesome! I have a frozen banana waiting for me in the freezer…
Yum, that looks amazing!
Sounds perfect!!!! I have everything it needs too
Ohh yum! I want to make this.
Beets, spinach and chocolate. I make it really thick – like pudding. YUM.
Make one for me in May! I can beg!
uh, yes please! YUM!
this smoothie looks so good! i have not been making smoothies lately…..
YUM!!!! Last nigh after I got home from my bootcamp class I made one that was vanilla almond milk, 1/2 cucumber, spinach, cinnamon and original Fage. It was so so so refreshing!!!
Oh, i’m loving vega chocolate protein powder, 1/2 frozen banana, 1/2c frozen blueberries, 3/4C unsweetened vanilla almond breeze and spinach!