This recipe is just in time for Valentines Day. The strawberries lend a beautiful pink hue to the oatmeal – a perfect breakfast for your sweetheart self. 
Feel free to puree your strawberries before hand or just stir them in at the end if you like the chunks. Feel free to use a different grain (like millet grits or quinoa) in place of the oats.
Strawberries and Cream Oatmeal
- 1/3 c. oatbran or rolled oats
- 1 c. milk or water
- 1/4 t. vanilla extract
- 1 c. fresh or frozen and thawed strawberries
- 1 T. cashew butter
- 1/2 T. coconut butter
- shredded coconut
Combine the oats, milk, and vanilla extract and cook until done. Stir in your strawberries and cashew butter.
Top with coconut butter and shredded coconut.
Savor. 
Happy (early) Valentine’s Day!
Don’t forget to go get yourself entered to win a case of Chobani greek yogurt!
mmm.
looks yummy..lucky for me..i’ve got a whole pound of strawberries in my fridge!!:) ((we made some dark chocolate covered ones!))
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Yum! I’ve been really craving strawberries and cream flavor lately! I’ll have to add this to my morning rotation once strawberries are in season here!